Saturday, November 27, 2010

This is Side Hub

And we're here to rock your world.

Thursday, November 25, 2010

TG in LA

In Hermosa Beach for the bird and the fixin's. That's Karen's brother Jonathan (Mad Dog). We've found an interesting solution to turkey brining: as we all know, one can't put a cold bird in hot brine, and it's unlikely that there's space in the fridge for a brine pot anyway. Solution? Use the pool as a giant heat sink, first to cool the juice, then to keep the bird cold as it bathes. Lovely! About five hours should do it.

Hope you're all eatin' well.