Sunday, June 5, 2016

The land of generous portions

We haven't eaten this much in a very, very long time. Whether a massive plate of fried fish, shrimp, and crab cakes that we split and still couldn't finish, to biscuits the size of cat heads (apparently the feline head is used to describe certain biscuit shapes), to a brewery whose tastes are close to a full pint glass, the south is into volume. And volume is now into us. We are already charting our recovery plans...

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